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Overnight Oats



Calories 348 kcals per serving
Serves 1
Ready in 10 minutes

 

Ingredients 

  • 1/4 teaspoon cinnamon 
  • 50g rolled porridge oats 
  • 2tbsp natural yogurt 
  • 50g mixed berries
  • Drizzle of honey 
  • 1/2 tbsp nut butter of choice

Method 

1. The night before serving, stir the cinnamon and 100ml water (or milk) into your oats with a pinch of salt. 

2. The next day, add a little more water (or milk) if needed. Top with the yogurt, berries, a drizzle of honey and the nut butter. 

 

 

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